Seafood in Jesolo:
elegance, experimentation and authenticity.

Amarmio is a fish restaurant in Jesolo that elegantly blends three ingredients: Italian cuisine with global influences, impeccable hospitality and sea views.
Our terrace overlooking the beach is the perfect place to enjoy every moment of the day, from a light summer lunch to the enchantment of a dinner beneath the stars.

The elegant and private panoramic indoor dining room is also available to our guests. It is designed for those breezier days or for anyone seeking a more intimate atmosphere, all while still enjoying the sea view.
Whether it is a light lunch break or a special occasion, we will curate every detail to offer you a high-level gastronomic experience.

Upon entering, you are greeted by our fresh fish display: a meticulously curated counter showcasing the day’s selection.

Mackerel, sea bream, prawns, scallops, turbot, and sea bass: the gifts of the sea vary with the seasons and the morning's catch.
A daily selection forms the foundation of our offering: it is the starting point for many of the dishes on our menu, designed to enhance the ingredients with simplicity and flair.

Our menu is designed to meet a variety of needs. At lunchtime, we offer a light lunch with refined options, ideal for those seeking a sophisticated menu during a day at the seaside.

For dinner, you may choose from a refined à la carte selection or be guided through one of our tasting menus designed by the Chef: these journeys are created to express his philosophy through dishes that evolve with the seasons and the daily catch.

Every item on the menu stems from a precise goal: to celebrate the local territory, to offer an experience, and to leave a lasting memory. Naturally, every dish is accompanied by the perfect wine, chosen from our cellar.

Browse the complete menu